2024-2025 Academic Catalog 
    
    Nov 22, 2024  
HELP
2024-2025 Academic Catalog

BAKG 23023 - Advanced Pastry Techniques

Credit Hours: 3

This course covers professionalism and career planning along with advanced pastry techniques for plated desserts, entremets, and petit fours. Students are introduced to pastry competition, where creativity, organization, technique, and teamwork are stressed. 

 

Associated Fees: Special Course Fee

Course Code History: BAK 2302

Prerequisite(s):
BAKG 13013 , BAKG 13023 , BAKG 13043 , and BAKG 13073  with a grade of “C” or better.
Course Typically Offered:
F, S
Catalog Navigation
  Catalog Home
  A Message From Our Chancellor
  Academic Calendar
  About UA-PTC
  Accreditation
  Admissions and Placement Testing
  Application Requirements
  Registration and Grading
  Academic Records and Graduation
  Financial Aid and Scholarships
  Bursar’s Office
  Community Services and Partnerships
  Programs of Study
  Graduation Maps
  Courses
  College Organization, Faculty, and Staff